Firecracker Cheez Its
Firecracker Cheez Its are crunchy, cheesy, and spicy snack bites. Easy to make with simple ingredients, they're perfect for parties, game nights, or anytime you want bold flavor.
Equipment
- Large mixing bowl
- Baking Sheet
- Parchment Paper or Silicone Mat
- Measuring Cups and Spoons
- Large Spoon or Spatula
Ingredients
Cheez Its and Butter
- 6 cups Cheez Its (original flavor)
- 1/2 cup butter, melted
Seasonings
- 1 tsp smoked paprika
- 1 tsp garlic powder
- 1/2 tsp cayenne pepper adjust to taste
- 1/2 tsp onion powder
- 1/2 tsp salt
- 1/4 tsp black pepper
- optional: pinch of red pepper flakes for extra heat
Instructions
- Preheat the oven: Set oven to 250°F (120°C) and line a baking sheet with parchment paper or silicone mat.
- Melt the butter: Melt butter in a small saucepan or microwave until smooth.
- Mix seasonings: In a large mixing bowl, combine smoked paprika, garlic powder, onion powder, cayenne pepper, salt, black pepper, and optional red pepper flakes.
- Toss Cheez Its: Add Cheez Its to the seasoning mixture. Drizzle melted butter over and gently toss until each piece is coated.
- Spread on baking sheet: Spread coated Cheez Its in a single layer on the prepared baking sheet, making sure they aren't overlapping.
- Bake: Bake for 45–60 minutes, stirring every 15 minutes for even coating and crispness.
- Cool and serve: Allow firecracker Cheez Its to cool completely before serving or storing in an airtight container.