Go Back

KFC Coleslaw Recipe (Copycat)

This KFC coleslaw recipe is a creamy, sweet, and tangy copycat made with finely chopped cabbage and carrots. It tastes just like the classic and is the perfect comforting side dish for any meal.
Print Recipe Pin Recipe
Prep Time 15 minutes
Chill Time 2 hours
Total Time 15 minutes
Course Side Dish
Cuisine American
Servings 1
Calories 180 kcal

Equipment

  • Large mixing bowl
  • Whisk
  • Cutting Board
  • Sharp Knife or Food Processor
  • Measuring Cups and Spoons

Ingredients
  

Coleslaw Base

  • 4 cups green cabbage, finely chopped
  • 1/2 cup carrots, finely grated

Creamy Dressing

  • 1/2 cup mayonnaise
  • 1/4 cup granulated sugar
  • 2 tbsp milk
  • 2 tbsp white vinegar
  • 1/4 tsp salt
  • 1/4 tsp black pepper

Instructions
 

  • Prepare the vegetables: Finely chop the green cabbage and grate the carrots until very small pieces form. This step is essential for the classic KFC coleslaw texture.
  • Make the dressing: In a large bowl, whisk together the mayonnaise, sugar, milk, vinegar, salt, and black pepper until smooth and creamy.
  • Combine everything: Add the chopped cabbage and carrots to the bowl with the dressing and gently stir until evenly coated.
  • Chill the coleslaw: Cover and refrigerate for at least 2 hours so the flavors can blend and soften beautifully.
  • Stir and serve: Give the coleslaw a gentle stir before serving and enjoy it chilled.
Keyword Copycat KFC Coleslaw, Creamy Coleslaw, Homemade Coleslaw, KFC Coleslaw Recipe